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L.L. Bean Inc.
Employee Health Program
Evaluation Documentation
Project Benchmark
Site Visit Report
Mission: To establish the benchmark
standard for corporate health promotion by rigorously measuring our performance
against "best-in-class" companies.
Company: L.L. Bean, Inc., Casco Street,
Freeport, Main 04033 Phone: (207) 865-4761, ext. 4538
Program Name: Health & Fitness
Program
Program Administrator: Susan Tufts
Number of Employees: 3,000 regular;
5,000 including temps
Eligibility: All employees; small fee
for some of the health education and activity classes
Program Start Date: 9/82
Fitness Center: Freeport: 1200 sq.
ft., Northport: 1500
Lewiston: 1800 sq. ft., Brunswick:
1500
Attending Team Members: P: Flynn, D.
Ragosa, M. Schaefer, R. McNealy (J&J Quality Institute)
Benchmarking is one of our strategies
in applying the principles of Quality to our business. Benchmarking gives
us a process for assessing ourselves, looking at industry leaders and using
the results to develop plans for continuous improvement.
By assessing ourselves through the
Quality Audit, we have identified seven processes for benchmarking. On
a site visit, the team reviews practices in these process areas:
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Health Risk Assessment
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Program Management
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Programming
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Management Commitment
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Exercise
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Support Programs
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Evaluation
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Intracompany Partnering
The team has identified the following
after a review of L.L. Bean's Health & Fitness Program:
Program Strengths
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Management Commitment - The commitment
of Leon Gorman and the overall management is exemplary. Their support of
the Health & Fitness Program is demonstrated by participation in activities,
support for employee involvement in the program and their view of Health
& Fitness as important to their company for the long term.
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Program Leadership - The designation
of qualified health professionals with strong technical and motivational
skills is an outstanding feature of the program. The staff has been successful
at integrating the program into the L.L. Bean culture. They are responsive
to the employee needs, and their enthusiasm and interest in all employees
is evident. There is an overall quality focus on prevention and customer
satisfaction.
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Intracompany Partnering - The reporting
structure of the Health & Safety areas leads to excellent integration.
This integration of Safety, Employee Health & Fitness, Rehab, Ergonomics
and Work Hardening helps avoid duplication of efforts and guarantees better
service to the employee.
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Programming - A variety and depth
of programming is evident. Programs are based on employee interest and
health need and are convenient to employees in time and location.
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One outstanding program, reaching a high
percentage of employees, is the Worksite Stretch Program. This program
is conducted at the work area, on company time, using employee leaders.
Other Strengths:
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80% participation in the Health Risk Appraisal
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Benefit Bonus incentive program
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Attitude of continuous improvement - evidenced
by reception to Benchmarking Project
Copyright © 1997 The Health Project. All Rights
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